This conference will cover the key issues facing the fish and seafood industry in four clear themes
- Health and the consumer
- Seafood processing technology
- Non destructive
Organised by Nofima in collaboration with Campden BRI, leading experts in these fields will present the latest findings and point to future trends in the area of post harvest seafood processing technologies.
Who will be there?
Senior management from the European fish and seafood industry together with retailers and food service companies.
The Mayor of Stavanger, Mr. Leif Johan Sevland, is delighted to welcome all delegates and speakers to a complimentary civic reception and buffet dinner at the famous Canning Museum in the centre of Stavanger Old Town.
Programme and registration at the right