Research
Research area
Feed technology and raw materials
Nofima Ingrediens has considerable experience in the research area of feed technology and feed raw materials.
Nutrition
Better utilisation and increased added value of marine feed raw materials and ingredients.
Process and product development
Development and optimisation of processes and products used in foods, functional foods, food supplements, pharmaceutical products, feed and technical areas.
Product stability
During food production, the raw material quality and process are of great importance for to the product’s quality and properties.
