Facts about Ida Synnøve Grini

Education

· Bachelor in nutrition, health and environment at Høgskolen i Akershus

· Project management at BI, Oslo

· Adviser in The Norwegian Heart and Lung Patient Organisation

· Nutrition adviser in the Norwegian assosiation for nutrition and health (LHL)

· Project leader LHL’s Corporate Health Network

· Teacher in nutrition, The University in Oslo

Work area

· Communicate nutrition both in Nofima and towards the industry

· Contact towards the authorities

· Collaboration with similar workplaces

· Development of the nutrition-field Food and Health

· Contact-point towards the Norwegian Food Safety Authorities in the matter of labelling of foods

· Assist research projects in Food and Health

· Contribute to the media with articles and discussions in Food and Health matters.