Education:
Bioengineer (biomedical laboratory scientist) – 3 years
Higher education with microbiology as major area of study – 1 year
Working areas:
Cell-lab / cell research
Microbiology and molecular biology
Some chromatography (GC-MS)
Merete Rusås Jensen
Share:
| Position | Food Technologist |
|---|---|
| merete.rusas.jensen@nofima.no | |
| Phone | +47 64970480 |
| Workplace | Ås |
